INGREDIENTS
| Sl No: | Item Name | Quantity |
| 1 | MUTTON BONE | 100gm |
| 2 | CURRY LEAF | 2gm |
| 3 | ONION | 10gm |
| 4 | GARLIC | 10gm |
| 5 | GINGER | 10gm |
| 6 | GARAM MASALA | 2gm |
| 7 | FENENEL POWDER | 2gm |
| 8 | COCONUT MILK | 20ml |
| 9 | TURMERIC POWDER | 3gm |
| 10 | PEPPER POWDER | 5gm |
| 11 | RICE FLOUR | 5gm |
| 12 | SALT | to taste |
| 13 | MUTTON STOCK | 100ml |
COOKING INSTRUCTIONS
- For preparing mutton soup place the mutton bone pieces in an earthen pot and add one cup of water
- Take a pan and heat oil add curry leaves .ginger ,garlic ,onion sauté well
- Add pepper powder,turmeric,garam masala ,fennel powder and rice flour sauté in to the mutton soup